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Information
COVER CHARGE: 20€ P/ PERSON
Drinks & Snacks with Show
-Service Starts: 11pm
-Last Reservation: 11:15 pm
-Show Time: 11:30 pm - 12:15 am
-Show: Three Fado performers in a single 45-minute set
Snacks/Desserts Menu and prices here.
-Join us for an unforgettable evening of traditional Fado music and exquisite Portuguese cuisine.
-Book your table now to secure your spot.
-Table Assignments:
-Table assignments are based on the order in which we receive reservations.
-To ensure the best possible seating, we recommend making your reservation as early as possible.
Note:Schedules and performers are subject to change -
On The Table
Couvert:
- Basket of bread - 1,9€
- Artisan butter - 1,9€
- Marinated olives - 1,9€ -
"Petiscos"
- Sautéed shrimps, garlic, and coriander. - 18€
- Cockles “Bulhão Pato - in olive oil, coriander and white wine”. - 16€
- Veal liver in onion sauce, potatoes... and fresh grapes. - 13€
- Creamy chicken soup, pollen, and almonds. - 9€
- Dried codfish confit, mussels, white beans, and chorizo. - 25€
- “Pica Pau”, beef sirloin, homemade pickles, French fries. - 23€
- Cured ham “Pata Negra” - Barrancos 24 months (40 g.) - 19€
- Portuguese cheese platter - 2 persons. - 24€ -
Desserts
- “Farófias” – meringue, vanilla, walnuts and lime. - 6€
- Olive oil pudding, groundcherry, and tangerine sorbet. - 8€
- Chocolate, pistachio, and cherry ice cream. - 9€
- Crème Brulee, apricot and vanilla - 8€
- Lemon, in fresh cheese mousse. - 7€
- Melon, cantaloupe, watermelon... and sunflower. - 8€